Strawbanero Wheat from Shock Top

We try Shock Top Strawbanero Wheat from Anheuser Busch Stl, mo. Available for a limited time in the seasonal sampler pack.

Punkin Ale from Dogfish Head Brewery

Quick review of a beer we had heard a lot about but haven’t had the opportunity to try, Dogfish Head Punkin Ale. It’s not bad, just not our favorite style.

We’re still at cafe 80s since the beerthirty pub was transformed during Greg’s Back to the Future themed Halloween party.

Home Brewing Fail! Juicing Cucumbers

Greg was giving a demonstration for how he planned to get cucumber juice into his batch of Kolsch that we brewed.  He sliced the cucumbers that were grown in his garden and got them ready to juice, but he forgot to have a bowl or cup ready to catch the juice.

Chocolate Peanut Butter Porter “Liquid Bliss” from Tarrapin Beer Company

Quick review of a really smooth and tasty porter from Terrapin that we enjoyed during the brewing of our own Chocolate Peanut Butter beer.

Brewing our Christmas Beer – Feliz Navidad

An overview showing some clips during the brewing process of what will become our Christmas beer that we are calling Feliz Navidad. It’s a Chocolate Milk Stout that will have cayenne pepper for the heat on the back end of the drink.

Brewing, chilling the wort and adding to carboy to begin fermentation.

Stone Farking Wheaton Wootstout 2015

Our choice for international stout day.  A tasty collaboration from Stone, Will Weaton and the Woot guy.

Lost Highway Black Lager from Yellowhammer Brewing

We really enjoyed this black lager from Yellowhammer Brewing.

The beerthirty pub is still decorated as Cafe 80’s from the “Back to the Future” Halloween Party.